By Jody Worsham
Wednesday, July 10, 2013
Wring Your Own ....!
By Jody Worsham
Sunday, August 14, 2011
Egg-scuse Me?
By Jody Worsham
All rights reserved not to purchase Eggies
If you have watched TV at all in the last few weeks, I am sure you have seen the latest gadget/gizmo must have: The super egg-ceptional, egg-citing, egg-strodinary, The Eggie! This latest device to separate you from your common sense and money is a plastic egg shell…really! They show you the frustrated house wife with a bowl full of hard boiled eggs that look like she tried to peel them with a weed eater. She has been trying to peel them all night. I figure she is getting paid by the hour.
With this double offered twenty-four part egg-citing time saving invention, you can take twenty-five minutes to 1) locate both the tops and bottoms to the Eggies 2) wash the plastic egg holders,3) crack the eggs 4) pour eggs into the plastic holders, 5) mop up what you spilled,6) fish out the bits of shell that got into the Eggie holder, 7) fill a pan with water, 8) light the stove, 8) place your plastic egg holders in the water, 9) remove plastic egg holders from the water, 10) wait for them to cool, 11) remove the eggs from their holders, 12) round up all the Eggie pieces, and 13) place them in the dishwasher and hope they don't fall to the bottom and catch on fire just so you can peel a dozen eggs in thirty seconds.
Or you could put your eggs in a pan of water and boil them.
As for peeling eggs, anybody knows you can't boil and peel fresh eggs without creating the mess the advertiser has pictured. According to " Hints from Heloise" or "My Mama Done Tole Me" or maybe it was Alton Brown or Mr. Wizard, you always use eggs that are at least two days old if you are going to boil them. Once the eggs have boiled, all you need do to peel them is drain the hot water, rinse with cool water, than bounce the heck out of those eggs in the pan. Fill the same pan with a little water and the shells just fall off. You can peel a dozen eggs in less than thirty seconds without the aid of the Eggies.
Now why would anybody want to go through thirteen separate steps, try to keep up with twenty-four pieces of egg-holder-thingy-bobs, and secure them on the rack in the dishwasher when you can accomplish the same thing with one pan and a good bounce?
Egg-zactly!
